Who Else Wants To Learn About Summer Truffle: Revision history

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7 November 2024

  • curprev 19:2219:22, 7 November 2024‎ ElsaLorenzo2023 talk contribs‎ 4,769 bytes +4,769‎ Created page with "<br> Arrange the truffle slices in a single layer on the trays, ensuring to depart area between every slice for air circulation. 7. For serving, place every fillet of steak on a slice of toasted brioche then top with foie gras. 5. Slice your foie gras in thick slices about roughly 1.5 - 2cm slices. Don’t use any oil or fat, as a result of the foie gras is 90% fat. For these involved with fat, coconut oil has high saturated fat content material, so be careful for this...."
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