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• 19:06, 3 November 2024 MarcosMccurdy1 talk contribs created page Eight Rising Fresh Black Truffle Traits To Look At In 2024 (Created page with "<br> Bear in mind also there's a large flavour distinction between black and white truffle. The title sottocenere means "below ash." This Italian cheese made with pasteurized cow's milk and flecked with black truffles originated at a creamery in Venice, Italy, within the late nineties. However, the ash preservation method dates again centuries. Well it all goes back to some very intelligent advertising almost a century ago, primarily by a man called Giacomo Morra. In Ira...")